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S5-E15: Wild to Table: Memorable Meals Cooking Special
MeatEater: Season 5 (16 Episodes) • 21m
Steve loves to fish as much as he loves to hunt. Steve is on a river in SW Montana for a day to catch some rainbow trout and cook a few over a fire. As fishing and campfire cooking offer time for reflection, Steve takes the time to recall a few memorable MeatEater meals. From caveman style sheep ribs in the Alaska Range to curiosity-induced coyote BBQ in Mexico, these meals give Steve the chance to explore what it means to be a MeatEater.
Up Next in MeatEater: Season 5 (16 Episodes)
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S5-E16: Up at the Cabin: Prince of Wa...
Last spring, Steve decided to pass up an opportunity to kill a black bear in favor of an extended up close and personal experience. This year, Steve heads back to his shack on Prince of Wales Island and he’s brought Vortex Optics’ Paul Neess along to share the rush of using a canoe to slip in clo...
